この商品は一回のオーダーで10個までご購入いただけます
Maximum order quantity: 10

ENGLISH BELOW

昔ながらの佃煮の味にこだわりをもった佃煮です。小豆島産の醤油、北海道産昆布を使用し原料にもこだわっております。椎茸と昆布のうまみの組み合わせが絶品です。食物繊維が豊富で腸内環境を整え、ミネラルや旨味成分も多く含みます。ご飯のお供に最適で、栄養価が高く健康維持に役立ちます。

賞味期限/Expiry Date：2025-02-14
アレルギー情報(28品目)：小麦、大豆、さば

Transform your meals into a savory symphony with Genki Tsukudani Shiitake and Kombu with Sweet Soy Sauce 145g! This delightful mix of kelp from Hokkaido and shiitake mushrooms, simmered to perfection in sweet soy sauce from Shodoshima, is your secret weapon against bland dishes. Sprinkle it over rice, mix into noodles, or use as a flavorful topping for tofu—each bite brings a burst of traditional flavor and umami goodness that’s sure to impress.

Convenient and ready-to-use, this delicious and versatile food topping is perfect for those who crave authentic Japanese flavors without the fuss. It’s also highly nutritious, rich in minerals and dietary fiber. Don’t hesitate, grab a pack of Genki Tsukudani Shiitake and Kombu with Sweet Soy Sauce at Yuyomart today, and add new depth and character to your cooking!

Allergens: wheat, soybean, mackerel