この商品は一回のオーダーで10個までご購入いただけます
Maximum order quantity: 10

ENGLISH BELOW

和食の様々な場面で活躍する、だし昆布です。
昆布だしをとるときは、水の重さに対して1％の重さの昆布をご使用ください。

賞味期限/Expiry Date：2025.09
アレルギー情報（28品目）：28品目に該当する製品は無し

Dive into the world of rich, umami-packed flavors with WEL PAC Dried Dashi Kombu, the essential Japanese ingredient that will transform your kitchen into a gourmet paradise.

Kombu is a type of kelp, harvested from the pristine waters of Japan and the secret behind the deeply savory, umami flavor of dashi, the traditional Japanese soup stock. Just a small piece of kombu can add layers of depth to your soups, stews, and sauces.

Packed with iodine, calcium, and vitamins, kombu isn’t just tasty; it’s also incredibly nutritious. Simply soak a piece of kombu in water, bring it to a gentle simmer, and voilà! You’ve got a rich, flavorful base for miso soup, ramen, or any broth-based dish.

Get your hands on WEL PAC Dried Dashi Kombu (113g) at Yuyomart and let the magic of kombu elevate your dishes to new heights. Embrace the umami revolution and make your meals unforgettable!

Allergens: None